Paleo Coffee Cake Muffins

Muffin Ingredients:

• 6 eggs (where to buy organic, soy-free eggs)
• 1/4 cup ghee (where to buy grass-fed ghee)
• 1/4 cup coconut flour (where to buy coconut flour)
• 1/4 cup water chestnut flour (where to buy water chestnut flour)
• 2 Tbsp grade B maple syrup (where to buy grade B maple syrup)
• 2 Tbsp vanilla (where to buy vanilla)
• 1 Tbsp raw honey (where to buy raw honey)
• 1/4 tsp sea salt (where to buy sea salt)
• 1/2 tsp cinnamon (where to buy organic cinnamon)

Topping Ingredients:

• 1/2 cup pecans (chopped)
• 1/4 cup grade B maple syrup
• 4 Tbsp ghee
• 2 Tbsp almond flour (where to buy almond flour)
• 1 tsp cinnamon
• 1/8 tsp sea salt

For directions, visit: http://www.hollywoodhomestead.com/paleo-coffee-cake-muffins/

Mexican Pulled Beef with Kale by Divine Health from the Inside Out

http://divinehealthfromtheinsideout.com/2010/07/mexicanpulledbeefwithkale/

Lemon Pound Cake with Honey Sweetened Lemon Curd, Cream and Berries by Colorful Eats

Lemon Pound Cake
1 cup coconut flour
8 eggs
1/2 cup whole milk plain yogurt (coconut yogurt for dairy free)
1/4 cup sour cream (coconut yogurt for dairy free)
6 tbsp butter, melted
1/4 cup raw honey
2 tsp vanilla extract
2 tbsp lemon juice
1 tbsp lemon zest
1 tsp baking soda
1/4 tsp sea salt

Honey Sweetened Lemon Curd
8 tablespoons butter
1/4 cup raw honey
5 egg yolks
1/2 cup lemon juice
dash of sea salt

Toppings
8 oz heavy whipping cream or coconut whipped cream
1 pound fresh strawberries, sliced

For complete instructions, read here: http://colorfuleatsnutrition.com/recipes/2013/01/04/coconut-cake-with-lemon-curd

Birthday Cake Round-Up by Maria Mind Body Health

http://mariamindbodyhealth.com/happy-birthday/

Turtle Cheesecake by Maria Mind Body Health

For the instructions, go here:  http://mariamindbodyhealth.com/turtle-cheesecake/

CRUST:
1 1/2 cup blanched almond flour
1/2 cup coconut flour
1 tsp aluminum free baking powder
1 cup butter
1 cup Swerve (or erythritol and 1 tsp stevia glycerite)
1 tsp Celtic sea salt

FILLING:
5 (8 ounce) packages cream cheese
1 1/2 cups confectioners Swerve (or powdered erythritol*)
1 tsp stevia glycerite
3/4 cup vanilla almond milk
3 eggs
1 TBS vanilla extract

CHOCOLATE SAUCE:
2 TBS grass fed butter or coconut oil
1 oz unsweetened baking chocolate
10 TBS heavy cream
1/4 cup cups confectioners Swerve (or powdered erythritol*)
1 tsp stevia glycerite

CARAMEL SAUCE:
1 cup Swerve or Just Like Sugar (or xylitol)
6 TBS grass fed butter
1/2 cup heavy whipping cream